Enjoy three courses for just £19.95!

3 Course Set Menu

We have selected some all time favourites from our a la carte menu to make this great value set menu which can be used any day of the week.

Enjoy any of the following starters, mains and desserts for only £19.95 anytime. 

Starters

Tofu Pockets (v,gf)

Sweet tofu cases; one filled with brown basmati rice, asian mushrooms, and spring onions, the other with miso roasted butternut squash and chilli coriander rice, both served with mirin and tamari dressing, sweet pickled vegetable spaghetti, ginger and wasabi cashews

Warm Ricotta and Pumpkin Bake (go)

Ricotta, pumpkin, spinach and sage bake with homemade garlic crostini

Soup of the day (often v, gf)

Combine chef’s inspiration with seasonal influence and you get soup of the day sensation served with fresh bread

Main courses

Stuffed Portobello with Fine Beans and Pesto (gf,n)

Portobello mushroom stuffed with feta, sun-dried tomatoes and pine nuts, served with sweet potato chips and fine beans, red and green pesto and crème fraîche

Moroccan Chickpea, Cherry Tomato and Harissa Aubergine Stew (vo)     

Served with orange and apricot bulgur wheat and a sweet spiced creamy labne

Smoked tofu, spiced cashew, pear and grape salad (v,gf,n)

Smoked tofu, crumbled spiced cashews, pear and grape, add wonderful texture to this exciting salad dressed with a lovely pomegranate vinaigrette

Desserts

Sticky toffee pudding

With toffee sauce and Devonshire clotted cream

Hot cinnamon apple and pear fritters (V,GF,S)

Served with vanilla icecream and sweet sesame sauce

Sumptuous truffle torte (v,n)

Rich dark chocolate truffle baked on a hazelnut biscuit base served with berry compote