Christmas Menu 2017 – 3 courses for £28 (subject to change)
Available throughout December, our Christmas Menu 2017 uses classic festive flavours and the yummiest produce with a Food for Friends twist. Festive cocktails and winter warmers also available!
Prosecco on arrival and our recommended wine with each course for £48
Wine pairing with starter and main for £38
Please note: we are closed on the 24th and 25th December and will be open as normal from the 26th December.
Christmas chowder with parsnip and carrot crisps (V/GO)
Crispy tapioca aubergine with spiced szechuan sauce, sesame salt, pineapple, spring onion, chilli and coriander (GF/V)
Burrata cheese, roasted pumpkin, pumpkin sauce, apple and furikake (GF)
Tagliatelle with Jerusalem artichoke cream and crisps, shiitake mushrooms, topped with sumac, walnuts, gremolata and truffle oil (N/NFO)
King oyster mushroom mille feuille with shiitake and chestnut mushroom, purple sprouting broccoli, sauerkraut, potato and polenta gratin, port and date gravy
Buttermilk Dhal, potato fritters, coconut yoghurt, cucumber sev, Cipollini Onions (V/GF)
Apple and cinnamon pie with vanilla ice cream and blackberry sauce (GF/ dairy free option)
Raw cashew cheesecake with pear and cranberry compote, coconut and date crumb (GF/V/N)
Food for Friends Christmas Pudding with Panettone and Tuaca
An optional gratuity of 10% will be added to your bill.
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Book a table online or call 01273 202 310
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V vegan / VO vegan option / GF no gluten containing ingredients / GO ‘GF’ option / N contains nuts / S contains sesame seeds
Please ask us (or your server in the restaurant) for allergen information which we have detailed for every dish on the menu.