Christmas Menu 2017 – 3 courses for £28

Available throughout December, our Christmas Menu 2017 uses classic festive flavours and the yummiest produce with a Food for Friends twist. Festive cocktails and winter warmers also available!

Please note: we close at 5pm on 24th December, and we are closed on the 25th December and will be open as normal from the 26th December.


Festive Drinks to Start

Mulled Wine – £4.5

Warm Spiced Pear – £3.5

 

Starters

Broccoli and cavolo nero soup with puffed rice and crispy smoked tofu (V/GO)

Chestnut mushroom pâté quince jelly, shallot puree, pickled baby onions, toast (VO/GO)

Burrata and crown prince pumpkin pumpkin puree, furikake, pickled apple, orange tamari dressing (GF)

 

Main courses

Mushroom Mille Feuille with shiitake, chestnut and king oyster, purple sprouting broccoli, sauerkraut, potato & polenta gratin, port & date gravy (VO/N)

Smoked tofu with spiced seeds, maple brussel sprouts, parsnip purée, roasted chestnut, roast potatoes, festive stuffing balls, cranberry orange relish (GF/V)

Tagliatelle with Jerusalem artichoke cream & crisps and chestnuts (N)

 

Desserts

Ginger cake with smoked grapes and lemon cream, with caramel sauce, candied lemon and ginger, ice cream, spiced crumb (Dairy free, GF)​

Apple and cinnamon pie with vanilla ice cream and blackberry sauce (GF, Dairy free)​

Chocolate delice with chocolate cookie crumble, banana toffee and caramelised banana sorbet, chocolate sauce (V/GF)


 

An optional gratuity of 10% will be added to your bill.

Read some more of our food reviews here.

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Key

V vegan / VO vegan option / GF no gluten containing ingredients / GO ‘GF’ option / N contains nuts / S contains sesame seeds

Please ask us (or your server in the restaurant) for allergen information which we have detailed for every dish on the menu.